Microwave Oatmeal

1/3 Part oatmeal
2/3 Parts water

When in a hurry, use very hot water and microwave on high for
1 minute. It tastes much better if you use cold water and microwave
on high for 3 minutes, stirring after each minute of cooking. Use a
container big enough to allow the porridge to rise during cooking so
that it won't boil over and mess up the microwave oven.

Yield: 1 Serving