MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Halloween Deviled Eggs
 Categories: Eggs, Vegetables, Snacks
      Yield: 24 Servings

     12 lg Eggs; hard-boiled
    1/4 c  Mayonnaise
    1/4 c  Roasted sweet red pepper
           - strips; fine chopped
      2 ts Dijon mustard
      2 ts Cider vinegar
      1 ts Paprika
    1/4 ts Salt
    1/4 ts Pepper
      1 c  Corn chips; fine crushed
           Whole corn chips (optional)

  Cut eggs lengthwise in half. Remove yolks, reserving whites. In a
  small bowl, mash yolks. Stir in mayonnaise, peppers, mustard,
  vinegar, paprika, salt, and pepper until blended.

  Using a small and a large straw, decorate each egg white to make a
  skull with eyes, a nose and a mouth. Spoon or pipe yolk mixture
  into egg whites. Place crushed chips in a shallow bowl. Dip each
  exposed yolk into chips. Refrigerate, covered, until serving. If
  desired, garnish plate with whole corn chips.

  Recipe by Nick Iverson, Milwaukee, Wisconsin

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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