MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Dried Bloody Scabs
 Categories: Five, Appetisers, Fruits
      Yield: 20 Servings

      6 oz Pkg dried Craisins

  Flatten cranberries between fingers and spread them onto a sheet of
  waxed paper to dry until they start to curl slightly, about 1 hour.

  Put cranberries into a bowl labeled 'Dried Bloody Scabs' and watch
  the kids scoop them up by the handful!

  Recipe by Deborah McCarthy

  Recipe FROM: http://allrecipes.com

  Uncle Dirty Dave's Archives

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