*  Exported from  MasterCook Mac  *

                              Witches' Hats

Recipe By     : School Food Service Association
Serving Size  : 6    Preparation Time :0:10
Categories    : Holiday/Halloween

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      oz            unsweetened baking chocolate squares -- melted
   1      c             miniature marshmallows -- melted
   3      tbsps         corn syrup
   3      c             puffed rice cereal
  12      ozs           semisweet chocolate chips -- melted

Preheat oven to 350. In a saucepan, melt unsweetened chocolate and
marshmallows. Add corn syrup. While chocolate is melting, place puffed
cereal in a shallow pan. Bake for 10 minutes. Then, place in prepared bowl.
Pour chocolate mixture over puffed cereal. Stir to coat cereal evenly. Form
into 8 cones, flattening large end to make brim. In a double boiler, melt
chocolate chips. Dip cones into melted chocolate to coat.  Place on waxed
paper to cool and harden.

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Per serving: 408 Calories; 18g Fat (38% calories from fat); 5g Protein; 60g
Carbohydrate; 0mg Cholesterol; 17mg Sodium