---------- Recipe via Meal-Master (tm) v8.02
 
      Title: COTTAGE CHEESE STUFFED TOMATOES
 Categories: Side dish
      Yield: 6 servings
 
      6 lg Tomatoes, ripe
     12 oz Cottage cheese
           -- creamed, or garden-style
      2 tb Salad dressing
           -- mayonnaise-type
    1/8 ts Pepper
           Chopped dried chives
           -- as desired
      6    Lettuce cups
 
  Wash and dry tomatoes.  Remove cores.  Cut each tomato
  into wedges three-fourths of the way down.  Pull apart
  slightly.  Mix cottage cheese, salad dressing, and
  pepper.
  
  Stuff tomatoes with the cottage cheese mixture.
  Sprinkle with chives as desired.  Serve in lettuce
  cups.
  
  Calories per serving: About 125
  
  VARIATION: Tuna Stuffed Tomatoes -- Prepare tomatoes
  as above.  Stuff with tuna salad (see separate recipe
  for "French Toasted Tuna Sandwiches") About 175
  calories per serving.
  
  Source: FOOD -- by U.S. Department of Agriculture
  Typed for you by Karen Mintzias
 
-----