*  Exported from  MasterCook  *

                             Broiled Tomatoes

Recipe By     : Aunt Sammy's Radio Recipes 1931
Serving Size  : 1    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Tomatoes
                        Salt
                        Pepper
                        Butter -- melted

Wash tomatoes, remove the stem ends, cut in half, put in a greased
shallow baking dish, add salt, pepper, and melted butter or other fat
to season, and place under the flame of a boiling oven, far enough
from the heat to allow the tomatoes to cook before browning. Broil
for 20 to 30 minutes, or until tender and lightly browned. Serve hot
garnish with parsley on crisp buttered toast.

Typed & MC formatted by Barb at Possum Kingdom on 8/20/98


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