*  Exported from  MasterCook  *

                          Quick Cherry Tomatoes

Recipe By     : Quick & Healthy, Fall 1996
Serving Size  : 8    Preparation Time :0:05
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      c             Cherry tomatoes
   2      ts            Reduced-calorie margarine
   2      tb            Fresh basil

In a nonstick skillet over medium-high heat, saute tomatoes in melted
margarine just until heated through, about 3 minutes. Sprinkle with
basil. Cook and stir until basil is wilted, about 1 minute. Serve hot.

Variation:

Use a combination of basil, parsley, oregano, and thyme, or dill and
parsley instead of all basil.

Recipe FROM: Prevention Magazine, 1996 (Rodale Press)

Posted by: patH Sep 23, 1996


                   - - - - - - - - - - - - - - - - - -