*  Exported from  MasterCook  *

                            Herb Spinach Bake

Recipe By     : Nancy Frank, Lake Ariel, PA
Serving Size  : 16   Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  20       oz           Frozen chopped spinach
   2       c            Rice -- cooked
  16       oz           Cheddar cheese -- shredded
   4                    Eggs -- beaten
     2/3   c            Milk
     1/4   c            Butter -- softened
     1/4   c            Onion -- chopped
   2       ts           Salt
   1       ts           Worcestershire sauce
   1       ts           Thyme ground

  Cook spinach according to package directions; drain well, squeezing
  out excess liquid. Combine spinach with remaining ingredients in a
  large bowl. Pour into a greased 13x9x2" baking dish. Cover and bake
  at 350 F for 20 minutes. Uncover and bake 5 minutes more or until
  set.
  
  Recipe FROM: Taste of Home, Dec/Jan 1994
 

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