*  Exported from  MasterCook  *

                       Tossed Snow Peas & Zucchini

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Fresh snow peas -- cut into
                        - 1" diagonal pieces
   1       sm           Zucchini -- thinly sliced
   2                    Cherry tomatoes -- 1/4d
   1       tb           Pine nuts -- toasted
   1       tb           Shallot -- minced
   1 1/2   ts           Red wine vinegar
   1       tb           Safflower or vegetable oil
     1/8   ts           Pepper

  Place peas in a vegetable steamer over hot water. Cover, steam
  2 minutes or until crisp tender. Drain & rinse under cold water.
  Combine peas, zucchini, tomatoes & pine nuts in a medium bowl.
  Combine shallot, vinegar, oil & pepper; mix well with a wire whisk.
  Pour over vegetables & toss gently to mix well. Cover & chill
  thoroughly.

  (Fat 6, Chol. 0)
 

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