MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Brussels Sprouts Tempura
 Categories: Five, Breads, Curry
      Yield: 4 servings
 
           Brussels sprouts
      3 tb Flour
      1 ts Baking powder
    1/2 ts Curry powder
           Salt
 
  Cut Sprouts half. Put 50-80 ml water in four mixture.
  
  Make tempura batter and put 1 cube ice.
  
  Fry in oil crispy.
  
  Eat with salt, ketchup, mayonnaise, sweet chili sauce or
  soy sauce. Any sauce you like. Enjoy!!
  
  Recipe by Auntie Eiko, Yokohama Japan
  
  RECIPE FROM: https://blog.cookpad.com/uk
  
  Uncle Dirty Dave's Archives
 
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