* Exported from MasterCook * Italian Vegetables Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Italian Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Rice 1/4 ts Salt 2 c Water 6 tb Oil 2 tb White wine vinegar 2 tb Soy sauce 1/4 ts Pepper 1/4 ts Turmeric 1/4 lb Spinach 1/2 c Green onion -- sliced 4 sl Crisp bacon -- crumbled Simmer rice, covered, in salted water until rice is done. Drain. Combine oil, vinegar, soy, pepper, turmeric. Stir into the still warm rice. Tear the spinach into small pieces. Toss spinach, onion, and bacon into the rice. Eat it as a cold salad, or warm as a side dish. - - - - - - - - - - - - - - - - - -