MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Michael's O Rotten Potatoes
 Categories: Rich, Potatoes
      Yield: 8 Servings
 
      8 md All-purpose potatoes
      4 md Onions
      2 tb Butter
      1 lb Extra-sharp cheddar
      1 c  Chicken broth
           Salt & pepper
 
  Friend of mine told me that the best dish she'd ever eaten was a
  mixture of cheese, onions, and potatoes, which she'd had at a pub in
  Scotland or Ireland or someplace. This was an effort to duplicate the
  effect if not the details.
  
  Boil the potatoes until half done. Peel if desired.
  
  Peel onions and slice thin. Cook slowly in butter until tender and
  quite brown.
  
  Grate cheese.
  
  Layer 1/4 potatoes, seasoning, 1/4 onions, 1/4 cheese in large
  ovenproof dish, repeating until full. Pour broth over all. Cook
  covered at 300 F for 1 hour, then remove cover and broil for 10
  minutes or until top is nice and brown.
  
  I'd have used cream or top milk instead of the chicken broth but
  wanted to minimize the lactose content of the dish.
  
  Posted to FIDO April 2000
  
  Recipe by Michael Loo
 
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