MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Loaded Mashed Potatoes
 Categories: Potatoes, Dairy, Cheese, Pork, Vegetables
      Yield: 14 servings
 
      5 lb Potatoes, peeled and cubed
    3/4 c  Sour cream
    1/2 c  Milk
      3 tb Butter
           Salt & pepper
      3 c  Shredded Cheddar cheese
           - blend; divided
    1/2 lb Sliced bacon; cooked,
           - crumbled
      3    Green onions; sliced
 
  Place potatoes in a Dutch oven and cover with water.
  Bring to a boil. Reduce heat; cover and simmer for 10-15
  minutes or until tender. Drain and place in a large
  bowl. Add the sour cream, milk, butter, salt and pepper.
  Beat on medium-low speed until light and fluffy. Stir in
  2 cups cheese, bacon and onions.
  
  Transfer to a greased 3 qt. baking dish. Top with
  remaining cheese. Bake, uncovered, at 350 F for 30
  minutes or until heated through and cheese is melted.
  
  Recipe by Dawn Reuter, Oxford, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM