*  Exported from  MasterCook  *

                          COUNTRY POTATO PATTIES

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Breakfast                        Low-Fat
                Potatoes                         Mcdougall

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3       lg           Potatoes -- peeled or unpeeled
                         -- boiled til soft
   2       tb           Onion -- finely chopped
   2       tb           Celery -- finely chopped
   2       tb           Green bell pepper -- finely ch
   2       tb           Whole-wheat flour
   1       tb           Minced fresh parsley

  Recipe by: The New McDougall Cookbook Preparation
  Time: 0:15
     Shred the poatoes in a food processor or with a
  grater. Combine with the remaining ingredients and
  shape into four patties. Cook on a nonstick griddle
  until browned on both sides, about 10 minutes.
     82 calories, 0.2 grams fat per serving.
  From the collection of Sue Smith, S.Smith34, Uploaded
  June 16, 1994
 


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