*  Exported from  MasterCook  *

                         Crisp Baked New Potatoes

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Potatoes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      Oz.           cooked whole new potatoes -- chilled
   1      Tbsp.         plus 1 tsp. reduced calorie margarine
   1      Tbsp.         reduced sodium soy sauce
     1/4  Tsp.          salt free seasoning -- herb
   1      Dash          pepper

Preheat oven to 400 degrees. Cut each potato into 4 wedges and
transfer to a small bowl. Set aside. In a small saucepan or
metal measuring container, melt margarine; add soy sauce and
stir to combine. Pour margarine mixture over potatoes and toss
to coat. Transfer potatoes to a nonstick baking sheet brushed
with any remaining margarine mixture. Sprinkle with seasonings
and bake for 1 hour or until crisp.


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