---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Roasted Red Potatoes
 Categories: Bbq
      Yield: 6 Servings
 
      2 lb Mini red potatoes
      3 tb EX virgin olive oil
      2 tb Fresh sage leaves
           Salt & freshly ground pepper
     12    Garlic cloves, root end
           Removed
 
   Preheat BBQ. In a bowl, toss potatoes with oil, sage and salt & pepper.
  Roast for 20 minutes. Add garlic cloves and roast 20 minutes longer or
  until potatoes are tender and garlic has softened.
  
   Serves 6.
  
  Note: Should be done in a roasting pan on the grill.
 
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