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     title: mashed potato pancakes
categories: german
  servings: 4

      1 c  dry breadcrumbs
      1 t  parsley
      1 t  chives
      2 c  mashed potato
    1/4 t  salt
    1/4 t  pepper
      2 ea egg
           corn oil

combine breadcrumbs, parsley, and chives, set aside
season mashed potatoes to taste with salt and pepper
divide into equal portions and form into patties
dip into beaten eggs
coat with crumb mixture
place onto waxed paper
chill for 30 minutes to set coating
heat oil to 375 degrees
add cakes in small batches and fry until crispy on both sides drain on a
cooling rack and blot with
paper towels
keep warm in a 300 degree oven
serve hot

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