---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Cheesie Potatoes, Mom's
 Categories: Vegetables
      Yield: 8 servings
 
      2 lb Frozen hash browns; thawed
      1    Stick margarine; melted
      1    Can cream of chicken soup
    1/2 c  Onion; chopped
      1 ts Salt
    1/2 ts Pepper
      2 c  Sharp cheddar cheese; grated
      1 c  Sour cream

----------------------------------TOPPING----------------------------------
      1 c  Corn flakes
    1/2    Stick margarine
 
  Mix potato ingredients together in large bowl.
  
  Melt topping for margarine and mix with corn flakes.
  
  Bake 325 F for 1-1/2 hours OR 350 F for 1 hour
 
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