*  Exported from  MasterCook II  *

                       Broccoli & Potatoes w/ Dill

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Potatoes                         Salads
                Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      medium        red potatoes, cut in 1" chunks
     1/2  cup           fresh dill sprigs
     1/2  lb            broccoli  (about 1 1/4 c.)
   3                    scallions, minced
   3      tablespoons   lemon juice
   1      tablespoon    olive oil
   1      teaspoon      fresh dill, minced
                        black pepper

Steam potatoes over boiling water containing the dill sprigs for about 5
min.  Add broccoli and steam until vegetables are tender, about another 5 min.

Place potatoes and broccoli in large bowl and add scallions, lemon juice,
olive oil and pepper.  Toss well.

Serve warm as a side dish, or chill for about 1 hr and serve as a salad.


                   - - - - - - - - - - - - - - - - - -