*  Exported from  MasterCook  *

                              Sherry Onions

Recipe By     : Prodigy Food & Wine Board
Serving Size  : 4    Preparation Time :0:00
Categories    : Barbeque And Grill               Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  c             Butter
   5      md            Onions -- sliced thin
     1/2  ts            Sugar
     1/2  ts            Salt
     1/2  ts            Black pepper -- freshly ground
     1/2  c             Sherry
     1/4  c             Parmesan cheese -- grated
   1      ds            Ground nutmeg

Melt butter in a skillet over medium heat. Add onions, sugar, salt,
and pepper. Cook until onions are soft, about 5 to 8 minutes. Add
sherry. Increase heat and cook quickly about 2 to 3 minutes. Sprinkle
with cheese and nutmeg. Serve at once with grilled steak.


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