MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Creamed Corn
 Categories: Five, Vegetables, Cheese
      Yield: 5 Servings

     26 oz Frozen corn
      8 oz Cream cheese; softened,
           - diced
    1/4 c  Butter; in cubes
      1 tb Sugar
    1/2 ts Salt

  In a 3 qt slow cooker coated with cooking spray, combine all
  ingredients. Cover and cook on low for 3 to 3-1/2 hours or until
  cheese is melted and corn is tender. Stir just before serving.

  Recipe by Barbara Brizendine, Harrisonville, Missouri

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

MMMMM