MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spaghetti Corn
 Categories: Casseroles, Pasta
      Yield: 1 Batch
 
      1 cn Cream style corn
      1 cn Whole kernel corn with juice
      1 c  Spaghetti; broken up
      1 c  Monterey Jack; diced
    1/2 c  Butter
      2 ts Onion; chopped
 
  Stir together and put in buttered casserole dish. Bake at 350 F for
  30 minutes with lid on and 30 more minutes with lid off. After you
  have this in the oven, then you can make meatloaf and bake at the
  same time.
  
  Recipe by Harriet Stanley
  
  Recipe FROM: <https://archive.org/
  details/book-cookbook-nelson-family-recipe-book>
 
MMMMM