MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: Mary's Cheesy Scalloped Cabbage Categories: Cabbage Yield: 6 Servings MMMMM------------------------INGREDIENTS----------------------------- 1 sm Green cabbage 2 c Cheddar cheese; shredded 1 1/2 c Medium white sauce 1/2 c Fine bread crumbs; - up to 3/4 c, buttered 1/2 ts Salt 1 tb Butter MMMMM------------------------WHITE SAUCE----------------------------- 3 tb Butter 3 tb All purpose flour 1/4 ts Salt 1 1/2 c Milk Preparation time: 30 minutes Cooking time: 25 minutes Cut cabbage into wedges and cook uncovered on stovetop until tender, about 25 minutes. Add salt to water just before cooking is completed. Drain cabbage, add butter. White Sauce: In a saucepan, melt butter over low heat, add flour and salt, stir until combined. Gradually add the milk, stirring constantly until thickened. Layer the cabbage, cheese, and white sauce in a 2-1/2 qt casserole dish. Repeat layers. Top with buttered bread crumbs. Bake at 375 F for 25 minutes, or until bread crumbs are browned. A good side dish with ham, pork, sausage, or as a vegetarian main dish. Recipe by Mary Armstrong Bales Recipe FROM: MMMMM