*  Exported from  MasterCook  *

                             ITALIAN BROCCOLI

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Vegetables                       Side dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lg           Bunch broccoli
   1       sm           Onion, chopped
   8       lg           Cloves fresh garlic, chopped
     1/2   c            Olive oil
   1       c            Italian bread crumbs
     3/4   c            Grated Parmesan cheese
   1                    Egg, beaten lightly
                        Salt and pepper to taste

  Steam or boil broccoli until tender.  Drain and mash
  as you would potatoes, leaving small bits of broccoli.
  In large skillet, saute onion and garlic in oil.  When
  onion begins to brown, add broccoli and stir to mix.
  Add bread crumbs and cheese and stir until well
  blended. Remove from heat and add egg.  Stir again to
  blend; add seasonings and stir again. Place in
  casserole and, when ready to serve warm in 350-degree
  oven for about 15 minutes.
 


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