MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Asparagus Milano
 Categories: Five, Vegetables, Cheese
      Yield: 4 Servings
 
     16 oz Asparagus; drained
    1/2 c  Butter; melted
      1 pk Onion soup mix
      1 c  Mozzarella cheese; diced
      2 tb Parmesan cheese; grated
 
  Pour asparagus into greased baking dish. Combine butter and onion
  soup mix; pour over asparagus. Top with cheese. Bake @350 F/175 C
  for 10 minutes or until cheese melts and browns lightly.
  
  Source: Southern Living Magazine
  
  Typed for you by Nancy Coleman.
  
  Uncle Dirty Dave's Kitchen
 
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