MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Garlic Asparagus
 Categories: Asparagus, Vegetables
      Yield: 1 Batch
 
      1 tb Unsalted butter
      1 ts Olive oil
    1/2 md Onion; finely diced
      2 tb Garlic; minced
           Salt
           Black pepper; freshly-ground
      1 lb Fresh asparagus;
           - trimmed of tough ends
 
  Melt butter with olive oil in a large straight-sided saute pan over
  medium high heat. Add onion and cook, stirring, until translucent.
  
  Add garlic and cook, stirring, until golden.
  
  Add a pinch of salt and some freshly ground black pepper, and cook 1
  minute more.
  
  Add asparagus and season mixture liberally with kosher salt and
  freshly ground black pepper. Saute until asparagus is lightly
  browned around edges.
  
  Check for taste and adjust seasoning if desired. Serve warm.
  
  Recipe FROM: <https://en.wikibooks.org/wiki/Cookbook:Garlic_Asparagus>
 
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