MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Granola Squash
 Categories: Squash
      Yield: 4 Servings
 
      2    Acorn squash
  1 1/2 c  Cinnamon and raisin granola
    1/3 c  Butter; melted
    1/4 ts Salt
    1/4 ts Ground nutmeg
 
  Heat oven to 400 F. Cut squash lengthwise into halves, remove seeds
  and fibers. Mix remaining ingredients. Spoon 1/3 cup granola mixture
  into each squash half. Place squash in ungreased rectangular baking
  dish, 13x9x2". Pour water into dish to a depth of 1/4". Cover and
  bake until squash is tender, 35 to 40 minutes.
  
  Recipe by Betty Crocker granola recipe pamphlet, 1981
 
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