*  Exported from  MasterCook  *

                            Turkey Taco Salad

Recipe By     : Unknown Cooking Magazine
Serving Size  : 4    Preparation Time :0:00
Categories    : All Newly Typed Not Shared       Poultry
                Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         lean ground turkey
   1      can           (4.5 oz.) mild green chilies -- drained
     1/2  package       (4.5 oz.) taco seasoning mix
     1/4  cup           water
   2      cups          shredded lettuce
   2                    tomatoes -- chopped
     1/2  cup           shredded Cheddar cheese
     1/2  bag           (8 oz.) baked tortilla chips

Saute turkey in large nonstick skillet over high heat until browned, about 5
minutes, stirring with fork to break up clumps.  Drain any fat from skillet.
 Stir in chilies, seasoning mix and water; cook over high heat until liquid
is evaporated.

To serve:  Divide meat mixture among plates.  Top with lettuce, tomatoes and
cheese.  Serve with chips.

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