MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chinese Coleslaw
 Categories: Salads, Greens, Vegetables, Sauces
      Yield: 12 Servings

      5 c  Chinese or napa cabbage;
           - coarse chopped
      1 c  Carrots; shredded
    1/2 c  Green onions; sliced 1"
      8 oz Can sliced water chestnuts;
           - drained
      2 tb Sesame seeds; toasted

MMMMM--------------------------DRESSING-------------------------------
    1/4 c  Oil
      1 ts Sesame oil
      2 tb Sugar
      1 tb Fresh cilantro; minced
    1/2 ts Salt
    1/4 ts Pepper
    1/2 ts Ground ginger
      2 tb White wine vinegar
      1 tb Soy sauce

  Toss all vegetables and sesame seeds to combine. In small bowl,
  whisk dressing ingredients. Pour dressing over cabbage mixture;
  toss to coat. Cover and refrigerate for 2 hours before serving;
  toss again before serving.

  Recipe by Marion Stanley, Gilroy, California

  Recipe FROM: https://www.tasteofhome.com

  Uncle Dirty Dave's Archives

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