* Exported from MasterCook * Tuna Salad For Two Recipe By : Taste of Home, Jun/Jul 1994 Serving Size : 2 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 c Lettuce -- torn 5 oz Corkscrew macaroni -- - cooked and drained 6 1/2 oz Can tuna -- drained, flaked 1 md Tomato -- cut into wedges 1 Celery rib -- sliced 1 Carrot -- peeled & sliced 1 sm Cucumber -- sliced 1/4 c Green pepper strips 1 c Broccoli florets 1/2 c Provolone or mozzarella -- - julienned Dressing: 1/4 c Olive oil 1 tb Lemon juice 1 cl Garlic -- minced 1 1/2 ts White wine vinegar 3/4 ts Italian seasoning 1/4 ts Salt 1/8 ts Pepper On two salad plates, arrange the first 10 ingredients in order listed. In a jar with tight-fitting lid, combine dressing ingredients; shake well. Pour over salads and serve immediately. - - - - - - - - - - - - - - - - - -