MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Chicken, Chile, Tomato & Mozzarella Warm Salad
 Categories: Poultry, Vegetables, Cheese, Chilies
      Yield: 2 servings

      2 lg Chicken breasts
    800 ml Chicken stock
      1    Handful fresh herbs
      1 tb Peppercorns
      3    Spring onions; fine sliced
     10 sm Cherry tomatoes; halved
      1 cl Garlic; fine chopped
      4 tb Olive oil
      4    Rosemary sprigs; needles
           - only
      1 lg Red chile; diced fine
           Salt & pepper
      1 lg Avocado; peeled, pitted,
           - diced
    1/2    Lemon; juice of
           Handful rocket leaves
      2 tb Panko bread crumbs (optional)

  Take a medium sized pan place the fresh herbs in
  (leaving 3 sprigs of rosemary to one side). Place in the
  chicken breasts, pour over hot chicken stock. Add salt
  and the peppercorns as well.

  Bring to the boil, turn it down, place on the lid and
  gently simmer for 10 minutes, when ten minutes is up set
  the pan aside still keeping the chicken breast in the
  warm stock, they will still continue to poach whilst you
  are preparing everything else.

  Meanwhile prepare the veggies etc. Put 3 tb of olive
  oil warm on a medium heat, throw in the spring onions,
  garlic, tomatoes and rosemary, add a sprinkling of salt
  too. Warm through for 10 minutes.

  Next prepare the avocado, squeeze the lemon in it to
  stop it from browning.

  In a small frying pan add the tablespoon of olive oil,
  heat it fairly high, add the bread crumbs, fry until
  golden brown, once browned drain into kitchen paper to
  absorb some of the oil.

  Carefully take out the chicken breasts from the liquor,
  then pull apart with some forks.

  Place on to a serving plate.

  Next drain the mozzarella, then pull apart and place on
  to the plate also.

  Next add the avocado. And spoon some of the tomatoes and
  oil.

  Scatter the rocket on top then sprinkle on the bread
  crumbs.

  Finally drizzle the balsamic vinegar, tuck in and serve!

  RECIPE FROM: https://cookpad.com

  Uncle Dirty Dave's Archives

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