*  Exported from  MasterCook  *

                            Missouri Cole Slaw

Recipe By     : Family Circle - 6/3/97
Serving Size  : 10   Preparation Time :0:15
Categories    : Not Sent

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      med           head of cabbage -- cored and shredded
   2 1/2  tsp           salt
     1/2  c             sour cream
     1/2  c             sugar
   3      tbsp          cider vinegar
     1/3  c             onion -- finely chopped
   2                    carrots -- trimmed and shredded

In large bowl, combine cabbage and 2 tsp salt.  Place plate over
surface; weight down with canned goods.  Let stand 60 minutes.

Stir sour cream, sugar, vinegar, remaining 1/2 tsp salt in bowl. 
Squeeze cabbage by handfuls to remove extra liquid.  Add with onion,
carrot to sour cream mixture.  Toss.

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