* Exported from MasterCook * Sunny Vegetable Salad Recipe By : Taste of Home Serving Size : 12 Preparation Time :0:00 Categories : Salads Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 c Broccoli flowerets 5 c Cauliflower flowerets 2 c Cheddar cheese -- shredded 2/3 c Onion -- chopped 1/2 c Raisins 1 c Mayonnaise 1/2 c Sugar 2 tb Cider vinegar 6 sl Bacon -- cooked, crumbled 1/4 c Sunflower seeds In a large salad bowl, toss broccoli, cauliflower, cheese, onion, and raisins. In a small bowl, combine mayonnaise, sugar, and vinegar. Pour over salad; toss to coat. Cover and refrigerate for 1 hour. Sprinkle with the bacon and sunflower seeds. Yield: 12 Servings Formatted by: Lynn Thomas Recipe FROM: Taste of Home, Feb/Mar 1998 Lynn's notes: Made this 2-4-98; used thin sliced red onion and toasted pine nuts. This was an easy salad to make and very tasty. Posted to TNT Recipes by Mrs. Lynn P. Thomas on Feb 5, 1998 - - - - - - - - - - - - - - - - - -