*  Exported from  MasterCook  *

                        Tuna Salad, Waldorf Style

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Salads                           Fish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  21      oz            Tuna fish (3 cans) -- solid
   1      c             Cucumber -- unpeeled, cubed
   2      c             Red apples -- unpeeled, cubed
     1/2  c             Walnut meats -- coarsely chop
   1      tb            Oil
   1      tb            Tarragon vinegar
                        Mayonnaise
   6      lg            Gherkins -- up to 8, *
   1                    Red apple
                        Lemon juice

* Gherkins is a small prickly fruit that used for pickling or
  somewhat like a baby cucumber.

Drain tuna. Flake and combine with cucumbers, cubed apples, and
walnuts. Blend oil with vinegar and enough mayonnaise for a not too
thick dressing. Pour over salad ingredients and toss lightly. If
desired, make a garnish by cutting gherkins lengthwise into slices,
leaving sliced fastened at the base. Spread out like a fan. Cut a
quarter of an apple into thin wedges and dip in lemon juice. Place
wedges lengthwise between gherkins slices.

Shrimp Salad Waldorf Style:

Equally delicious. Use canned or quick-frozen deveined shrimp,
chopped.

Yield: 6 Servings


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