*  Exported from  MasterCook  *

                        Salmon Or Tuna Fish Salad

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Salads                           Jello

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      c             Red salmon or tuna -- shredded
   1 1/4  c             Celery -- chopped
   1      c             Cabbage -- finely shredded
     2/3  c             Sweet pickle -- chopped
   2      tb            Gelatin
   2      c             Water -- boiling
   1 1/2  ts            Salt
   1      tb            Lemon juice
     1/4  c             Water -- cold
   1      tb            Vinegar

Soften gelatin in cold water. Add hot water. Stir until dissolved.
Cool until partially set. Add salmon, vegetables, pickle, salt, lemon
juice, and vinegar. Mix lightly with 2 forks. Pour into mold.

Chill until firm. Serve on crisp lettuce. Serve with mayonnaise.
Garnish with paprika.

Yield: 8 Servings


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