*  Exported from  MasterCook  *

                     Strawberry Spinach Turkey Salad

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      c             Spinach -- torn
   1      pt            Fresh strawberries -- halved
   4                    Green onions -- bias sliced
  12      oz            Turkey breast tenderloin steaks
   2      tb            Olive oil or salad oil
   1      tb            Red wine vinegar
   1      tb            Water
     1/2  ts            Dried minced onion
     1/8  ts            Salt
     1/2                Yellow sweet pepper --
                        - sliced into rings
   1      tb            Honey

Toss together torn spinach, halved strawberries, and bias-sliced
green onions in a large bowl; set aside. Rinse turkey breast
tenderloin steaks; pat dry. Cut turkey into bite-size strips; set
aside.

Dressing:

Combine oil, vinegar, water, dried onion, and salt. Heat half of the
dressing in a large skillet. Add the pepper rings. Stir-fry for 1-1/2
to 2 minutes or until crisp-tender. Remove pepper rings from the
skillet.

Heat the remaining dressing in the same skillet. Stir-fry the turkey
strips in the hot dressing for 2 to 3 minutes or until no longer
pink. Remove from heat. Stir in pepper rings and honey. Pour turkey
mixture over spinach mixture. Toss well.


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