---------- Recipe via Meal-Master (tm) v8.03
 
      Title: Zesty Campania Salad
 Categories: Salads
      Yield: 4 Servings
 
      2 lg Fresh tomatoes; sliced
      8 oz Round mozzarella; sliced
      1 sm Sweet purple onion; peeled
           - and sliced paper thin
      2 tb Fresh parsley; chopped
      2 tb Calvert's cedar street garli
      1 tb Red wine vinegar
      1 tb Olive oil
      2 ts Capers
 
  Alternate slices of tomato, cheese, and onion, overlapping to form
  an attractive arrangement. Repeat this order until all of these
  3 items have been used. Combine next 5 ingredients and drizzle over
  salad arrangement. Chill until ready to serve.
 
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