*  Exported from  MasterCook  *

                           Soybean-Raisin Salad

Recipe By     : Magazine
Serving Size  : 6    Preparation Time :0:00
Categories    : Salads And Dressings

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3  c             Dried soybeans, lima beans, or green peas
                        Salt
   1                    Carrot -- shredded
     1/3  c             Sweet pickle relish
   1                    Celery rib -- finely chopped
   1                    Apple -- peeled, finely chopped
   3      tb            Mayonnaise or salad dressing
     1/4  c             Raisins
                        Lettuce

Sort and wash soybeans. Place in a heavy saucepan or Dutch oven, and
cover with water. Bring to a boil; cover and cook 2 minutes. Let soak
overnight. Return beans to a boil; boil gently, not completely
covered with lid, until tender, 1 to 1 1/2 hours. Add salt to taste.
Drain beans and chill. Combine soybeans with remaining ingredients
except lettuce; chill. Serve on lettuce.


                   - - - - - - - - - - - - - - - - - -