---------- Recipe via Meal-Master (tm) v8.02 Title: ORIENTAL CABBAGE SALAD *** (BGKP90A) MRS. H. R Categories: Chinese, Salads, Beef Yield: 6 servings 3 oz Ramen w/ chicken flavor 4 c Cabbage; shredded 4 ea Green onions; sliced (1/4 c 2 tb Sesame seed 3 tb Vinegar 2 tb Sugar 2 tb Salad oil 1/2 ts Ground white pepper 1/4 ts Salt 1/2 c Almonds; toasted slivered This is from Better Homes & Gardens for someone that had asked for this type of salad. Crush noodles slightly; Pour boiling water over noodles in a colander to soften slightly, drain well, combine noodles, cabbage, onions and sesame seed. Dressing: in a screw-top jar combine seasoning packet from noodles, vinegar, sugar, oil, pepper and salt; shake to mix well. Pour over cabbage mixture and toss. Cover and chill several hours or overnight. Before serving, stir in almonds. Makes 6 to 8 side-dish servings. FROM: JAMES QUON (BGKP90A) -----