*  Exported from  MasterCook  *

                     Vidalia Onion and Cucumber Salad

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Salads                           Vegetables
                Regional

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      small         Vidalia onion -- cut into
                        semi-circles
   1      medium        Cucumber -- peeled/sliced 1/4"
   1      ounce         Blue cheese -- crumbled
   1      tablespoon    Minced fresh chervil
   4      teaspoons     Extra-virgin olive oil
                        Salt
                        Gresh ground white pepper

Spread out onion on serving salad platter and top with cucumber slices.
Sprinkle with cheese, followed by chervil. Stir together oil, vinegar and salt
and pepper to taste in cup. Pour over salad. Makes 2 servings.

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