*  Exported from  MasterCook  *

                             Jicama Slaw (Hl)

Recipe By     : TVFN: RECIPE FOR HEALTH BONUS RECIPE
Serving Size  : 4    Preparation Time :0:00
Categories    : Side-sal

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        shredded jicama
   4      ounces        shredded carrot
   1      quart         orange juice
   1      quart         pineapple juice
     1/4  cup           lemon juice
   2      tablespoons   fresh lime juice

Reduce orange, pineapple, lemon and lime juice and reduce on medium heat
until it becomes a glaze (approximately 20-25 minutes). Cool the glaze for
about 20 minutes. When glaze is cool to touch add to shredded jicama and
carrot.

Yield: 4-6 servings (2 tablespoons)

Busted  by Gail Shermeyer <4paws@netrax.net> on May 24, 1997

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