---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Waldorf Salad
 Categories: Jello, Fruit, Apples
      Yield: 10 Servings
 
      2 c  Water; boiling
      1 pk Lemon flavor Jello (8 servings)
      1 c  Water; cold
      1 tb Lemon juice
    1/2 c  Miracle Whip or Real Mayo
      1 md Red apple; diced
    1/2 c  Celery; diced
    1/4 c  Walnuts; chopped
           Salad greens (optional)
 

  Stir boiling water into gelatin in large bowl at least 2 minutes
  until completely dissolved. Stir in cold water and lemon juice.
  Refrigerate about 1-1/2 hours or until thickened (spoon drawn
  through leaves definite impression). Gradually stir in mayonnaise
  with wire whisk. Stir in apple, celery, and walnuts. Pour into
  5 cup mold. Refrigerate 4 hours or until firm. Unmold. Serve on
  salad greens if desired.

  Recipe FROM: Favorite Brand Name Recipes Jello Celebrating 100 Years.

  From the database of Beth Lane.
 
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