*  Exported from  MasterCook  *

                         Strawberry-Cheese Salad

Recipe By     : Betty Crocker/Terry Tylock
Serving Size  : 6    Preparation Time :0:00
Categories    : Jello Molds                      Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Water -- boiling
   3      oz            Strawberry gelatin powder
     1/2  c             Sweet red wine or
                        - cranberry cocktail
     1/4  c             Water -- cold
   3      oz            Cream cheese
     1/3  c             Nuts -- finely chopped
   2      c             Strawberries -- halved
   1      tb            Sugar

Pour boiling water on gelatin; stir until gelatin is dissolved. Stir
in wine and cold water. Refrigerate until slightly thickened.  

Shape cream cheese into 18 balls; roll in nuts. Mix strawberries and
sugar. Pour 1/3 cup thickened gelatin into 6 cup ring mold. Arrange
cheese balls evenly in gelatin in mold. Spoon strawberries over
cheese balls. Carefully pour remaining gelatin over strawberries.
Refrigerate until firm: unmold.

Yield: 6 Servings 
 

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