*  Exported from  MasterCook  *

                    Cranberry Whipped Cream Salad 

Recipe By     :  Source: Treasury of Christmas Crafts and Food
Serving Size  : 8    Preparation Time :0:00
Categories    : Salads                           Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        Crushed pineapple
   3      ounces        Raspberry flavored gelatin
  16      ounces        Canned -- whole cranberry sauce
   1      teaspoon      Orange peel -- finely shredded
  11      ounces        Can -- mandarin oranges
   1      cup           Whipping cream
                        Frosted fruit

Drain pineapple; reserve syrup.  Add boiling water to reserved syrup to
make 1 cup.  Dissolve gelatin in hot liquid.  Stir in cranberry sauce and
orange peel; chill till partially set.  Fold in orange sections and
pineapple.  Whip cream until soft peaks form; fold into fruit mixture.
Pour into 6 cup mold.  Chill until set.

Unmold; garnish cranberry salad with frosted fruit.

FROSTED FRUIT: Break 1 pound green grapes into small clusters.  Dip
grapes and 1/2 pound cranberries into beaten egg white.  Drain; dip fruit
in sugar to coat.

Place fruit on rack to dry for 2 hours.

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