MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02
 
      Title: Beet Nut Gelatin Salad
 Categories: Salads
      Yield: 1 servings
 
      1 cn (20 oz.) crushed pineapple
      1 cn (16 oz.)julienne or sliced
           Beets, cut into strips
    1/4 c  Vinegar
      3 T  Lemon juice
      2 pk (3 oz.) black raspberry,
           Black cherry or lemon jello
    1/2 c  Water
      2 T  Sugar
    1/2 c  Chopped pecans
           DRESSING: OPTIONAL
      1    (8 oz.) sour cream
      1 T  Blue cheese dressing
      3 T  Mayonnaise
 
  Drain pineapple and beets. Combine juice, water, vinegar, sugar and
  lemon juice. Bring to boil. Dissolve jello in hot liquid. Chill until
  the consistency of unbeaten egg whites.  Add pineapple,beets and
  nuts. Pour into 6 cup mold.
 
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