*  Exported from  MasterCook  *

                                 Kalakaua

Recipe By     : Randy Rigg
Serving Size  : 4    Preparation Time :0:00
Categories    : Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  20       oz           Can pineapple slices
   3       oz           Box lime jello
   1       c            Water -- boiling

  Drain syrup from pineapple, leave slices in can. Dissolve gelatin
  in boiling water, pour into can. Chill at least 3 hours. To unmold,
  dip can in hot water, cut out bottom, placing saucer or your hand
  under the open end of can while removing other end. Push mold out.


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