*  Exported from  MasterCook  *

                         Orange Buttermilk Salad

Recipe By     : Taste of Home, Feb/Mar 1995
Serving Size  : 12   Preparation Time :0:00
Categories    : Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  20      oz            Cn crushed pineapple
   6      oz            Pkg orange jello
   2      c             Buttermilk
   8      oz            Cool Whip -- thawed

In a saucepan, bring pineapple to a boil. Remove from the heat; add
gelatin and stir to dissolve. Add buttermilk and mix well. Cool to
room temperature. Fold in whipped topping. Pour into an 11x7" dish.
Refrigerate several hours or overnight. Cut into squares.

Posted by: Sue Klapper


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