MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: Barbecue Cubes
 Categories: Salads, Side dish
      Yield: 4 Servings
 
      3 oz Pkg lemon Jell-O
    3/4 c  Water; boiling
      8 oz Can tomato sauce
  1 1/2 ts Vinegar
    1/2 ts Salt
      1 ds Pepper
      1 tb Horseradish
 
  Dissolve Jell-O in boiling water. Mix all other ingredients, and
  when Jell-O is at room temperature, add and mix well. Pour into
  oiled 8" square pan. Chill until firm. Cut into cubes and serve
  atop salad to go with your barbecue.
 
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