---------- Recipe via Meal-Master (tm) v8.02
 
      Title: CARMEL APPLE SALAD
 Categories: Salads
      Yield: 1 servings
 
      1    Container (8-oz) frozen
           Whipped topping thawed
      1 pk Dry instant butterscotch
           Pudding
      1 cn (8-oz) crushed pineapple
           With juice
      3 c  Diced apples
      1 c  Dry roasted nuts
      1 c  Marshmallows
 
  Mix cool whip, butterscotch pudding and crushed pineapple with juice. Add
  apples, roasted nuts and marshmallows. Keep in refrigerator.
 
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