---------- Recipe via Meal-Master (tm) v8.02
 
      Title: CELERY SLAW
 Categories: Diabetic, Vegetables, Side dish
      Yield: 6 sweet ones
 
      3 c  Celery; thinly sliced
    1/2 c  Carrots; grated
      1    Apple; unpeeled, cored, and
           -diced
    1/2 c  Mayonnaise;(low-cal)
      2 tb Sugar(used sugar substitute)
    1/2 ts Salt;
      2 tb Vinegar;
    1/2 c  Walnuts; coarsely chopped
           -(optional)
 
  Combine celery, carrots, and apples.  Thoroughly blend
  remaining ingredients and fold into celery mixture.
  If desired, fold in walnuts or sprinkle over top as a
  gamish.  Chill at least 30 minutes before serving in
  lettuce-lined bowl.  Delightly crunchy! Food Exchange
  per serving: 1 FAT EXCHANGE + 1/4 FRUIT EXCHANGE (IF
  YOU USED THE BIGGEST APPLE EVER). I would cut this
  recipe down to make this be 1 fat exchange for me and
  use sugar substitute. Could be used as a  side dish
  for the vegetarian.
  
  Source: Women's Circle for Cooks on the Go by WHOM
  Brought to you and yours via Nancy O'Brion and her
  Meal-Master
 
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